Ginger peanut dressing is a tangy, sweet, spicy and nutty salad dressing which is probably my favorite salad dressing and if you have not tasted it yet, then you are missing a tasty delight in your life. Yes, it is that good. Though I can just eat the whole thing by a spoonful but Hey!! […]

In summer, whenever I go shop for vegetables and fruits, i always pick some or many kinds of berries, in which strawberries will surely be in my basket. Mostly I make salads, smoothies or jam with it but this time i made strawberry chutney out of it, as the strawberries were little tart and the […]

Tomato coconut chutney is a fiery and tangy chutney in which sauteed tomatoes, onion, chilies, chana dal and coconut are ground together to form this beautiful orange color chutney which is so good. This south Indian chutney is so easy and quick to make. Tomato coconut chutney goes really well with idli, dosas or paratha. […]

Mint coriander chutney is a bright green colored chutney which is very common and easy condiment of India. The other names of mint coriander chutney is green chutney and hari chutney. Cilantro, mint, ginger, cumin and lemon juice are ground together to form this beautiful thick spread. This green chutney has a very fresh and […]

Tamatar dhaniya chutney is a no cook or raw chutney recipe in which tomato, cilantro, garlic and onion are put together in a food processor and in no time this super healthy and tasty chutney is ready. This recipe comes from my childhood. We used to have this small manual food processor with a rotating […]

Lasun chutney is a spicy, smoky and tart chutney with flavors of toasted coriander and cumin seeds. Though it’s made from garlic and dry red chilies but it don’t have pungent taste of garlic at all. Garlic (lasun) , dry red chilies and tomatoes are roasted in sesame oil with cumin and coriander seeds and […]

Whether you recently discovered South Indian cooking or always been an Idli / Dosa / vada person, you would know what the Coconut chutney means to South Indian cooking. What cheese is to Pizza is what Coconut chutney is to Idli or Dosa and vada. How much ever Chutney my Mom would make, it was never […]

Tomato chutney is a very simple and basic tomato chutney recipe in which red tomatoes are cooked with onion, garlic and seasoned with mustard and fennel seeds. Fresh red tomatoes are the best choice for making this tomato chutney looks bright red in color. Tomato chutney is perfect with roti or paratha and also as […]

Tamarind chutney is a sweet, sour, smoky and spicy Indian sauce perfect for drizzing over chaat, samosas, fritters or vada. Freshly roasted cumin is the secret behind the smokiness. This tamarind chutney recipe is pretty easy and simple to make and it requires no cooking at all. Pre soaking tamarind is very necessary in this […]